Bring your event to life with themed stages
The taste of Mexico, Asia, or Slovak classics, your guests can experience it all.
A stage where cooking and mixing happen live
Bring your event to life with themed stages. These are standalone gastro and bar stations that transport guests into a world of different cuisines and flavors. Mexican tacos, fresh sushi, grilled steaks, or drinks mixed live right in front of you, with the option of an interactive workshop.
Choose one standout stage or combine multiple gastro concepts to fit your type of event.
Mexico stage
Bring the energy of real Mexico to your corporate event. In collaboration with our sister restaurant La Hacienda, we prepare fresh tacos, quesadillas, and burritos right in front of your guests. We complement this themed catering with homemade guacamole, a nacho bar, or Mexican cocktails to create the atmosphere of a real fiesta.
Gril stage
The smell of the grill, freshly prepared food, and a chef right in front of your guests. The Grill Stage offers a selection of quality meat, vegetables, and vegetarian alternatives depending on the event. It’s an ideal choice for a summer corporate event, team building, or informal catering in Košice or anywhere else you choose.
Sushi & poke stage
Fresh ingredients, vibrant colors, and Asian flavors prepared right in front of your guests. The Sushi & Poke Stage brings a lighter, themed catering option perfect for conferences, networking, or a modern corporate event. We tailor the offer to your guests’ preferences, including vegetarian or other alternatives as needed.
Coctail stage
Professional bartenders, quality ingredients, and drinks that shape the atmosphere of the whole event. The Cocktail Stage can offer beloved classics, original signature cocktails, and non-alcoholic alternatives. It’s the perfect complement to themed catering for a corporate event, party, networking, or celebration.
Steak stage
Premium meat, the smell of the grill, and impressive live service in front of your guests. At the Steak Stage, we prepare aged beef, lamb, veal, and slow-roasted cuts, carved and served by our chef exactly to your guests’ liking. This experiential, themed catering fits a prestigious corporate event, an evening reception, a meeting with business partners, or any larger event where food becomes part of the program.
Burger stage
Juicy meat, fresh buns, and side combinations your guests will love. The Burger Stage creates a relaxed street food atmosphere while keeping service fast and smooth. It’s a great fit for team building, family day, festival, or an informal corporate event where you want modern catering in Košice.
Slovak stage
Traditional Slovak flavors presented in a modern, refined way. We prepare the Slovak Stage from dishes your guests already know well, but present them in a style suitable for a corporate event. This themed catering is ideal for Christmas parties, international events, family days, and celebrations of Slovak culture.
Hawaii stage
Tropical flavors, fresh combinations, and colorful presentation that transports guests to a vacation atmosphere. The Hawaii Stage is a playful choice for a summer corporate event, a pool party, or a themed evening. We complement this exotic catering with fitting drinks, decorations, and details that tie the whole concept together into one experience.
Hot dog stage
Crispy buns, quality sausages, and hot dogs finished with sauces, vegetables, and other toppings of your choice. The Hot Dog Stage offers a fast and popular street food catering option, ideal for team building, festivals, family days, or an informal corporate event in Košice or a venue of your choice.
Waffle, pancake & ice cream stage
Fresh waffles, delicate pancakes, and ice cream with a choice of favorite toppings create a sweet stage for guests of all ages. It’s ideal for a family day, corporate event, festival, or summer celebration. We prepare this sweet themed catering right on site, so it wins guests over with its aroma and appealing presentation.
Recommended stages by event type
Every event has a different flow, atmosphere, and guest count. That’s why we combine stages to match not just in taste, but also in capacity and logistics.
| Event Type | Recommended Combination |
|---|---|
| Informal Corporate Party | Burger Stage + Grill Stage + Cocktail Stage |
| Premium Client Event | Mexico Bar + Steak Stage + Cocktail Stage |
| Full-Day Conference | Sushi & Poke Stage + Waffle & Pancake Stage |
| Team Building / Outdoor | Grill Stage + Meat Carving Stage + Burger Stage / Pizza Stage |
| Networking Event | Pizza Stage + Cocktail Stage + Red Velvet Cakes Desserts |
| Christmas / Corporate Gala Party | Steak Stage + Bistro Babička + Red Velvet Desserts |
| Family Day | Hot Dog Stage + Langoše Stage + Waffle & Pancake Stage |
Not sure which combination will work best?
Tell us the type of event, guest count, and your vision. We’ll design a combination of themed stages, menu, and service to fit exactly how your event will run.
FAQ
Yes. We can combine different stages depending on the type of event, guest count, venue, and planned program. We’ll design a lineup that works both in taste and logistics.
It depends mainly on guest count and event duration. For a smaller event, one main stage may be enough, while for larger events we recommend more stations so service stays smooth and guests don’t have to wait.
For most stages, yes. Live cooking becomes part of the program, and guests can watch the food being prepared right on site.
Yes. You can combine different food stages to create a more varied culinary program for your guests. We’re happy to recommend combinations that work best for your guest count, venue, theme, and event flow. You’ll find inspiration and our recommended combinations in the Offer section.
Yes. We can adapt the menu, presentation, décor, and drink service to fit the theme, venue, and overall atmosphere of your event.
Yes. We tailor the offer to guests’ dietary preferences and allergies. It’s best to mention specific requirements already during menu preparation.
For select stages, we can prepare an interactive program where guests, guided by our chef, get to try preparing dishes like pizza, tacos, or others themselves.